Milk Chocolate Whatnots
The oaty Whatnot with a generous layer of very smooth and creamy Valrhona Milk Chocolate. Pleasingly melty with a gentle crumble.
box of dozen handmade biscuits.
The oaty Whatnot with a generous layer of very smooth and creamy Valrhona Milk Chocolate. Pleasingly melty with a gentle crumble.
box of dozen handmade biscuits.
The oaty Whatnot with a generous layer of very smooth and creamy Valrhona Milk Chocolate. Pleasingly melty with a gentle crumble.
box of dozen handmade biscuits.
Storage:
Keep in an airtight container, ideally covered in baking parchment. The biscuits are best consumed fresh, within two weeks of purchase, though they will keep longer, for up to 4-6 weeks. After two weeks it is advisable to ‘revive’ the biscuits in a hot oven for eight minutes before enjoying them.
Ingredients:
oatmeal (gluten), spelt (gluten), butter (milk) brown sugar, salt, bicarbonate of soda, milk chocolate (cocoa butter, cocoa beans, sugar, emulsifier (soya lecithin), natural vanilla extract, milk)